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Bride & groom entertaining Book
Book | Gold Street Press, San Francisco, CA : c2008.

  • 1 of 1 Copy Available at Libraries in Niagara Cooperative (Show)
  • 1 of 1 Copy Available at Port Colborne Library
  • 0 current holds with 1 total copy.
Place Hold
Branch Call Number Location Holdable? Status
Port Colborne 641.568 BIN Adult Non-fiction Copy hold / Volume hold Available
About

This book features twelve celebratory party menus, plus dozens of practical tips for the many occasions newlyweds will encounter during their first years of marriage. The book offers guidance on every type of occasion, with delicious recipes and detailed workplans for cocktail and dinner parties, outdoor entertaining, and special celebrations and holidays. With two ribbon markers. Recipes include Scallop and Mango Ceviche, Pork Loin with Sweet Mustard Glaze, Citrus-Scented Grapes and Melon, and Chocolate Dipped Coconut Macaroons. Intriguing wine pairings are suggested for each menu, and ideas are provided for musical selections, floral arrangements, and other grace notes.
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Details

  • ISBN: 978190825516
  • Physical Description: 190 pages : color illustrations ; 27 cm.print
  • Publisher: San Francisco, CA : Gold Street Press, c2008.
  • General Note: Includes index."Recipes for celebrating together"--Jacket.

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